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	1.		Math principles for food service occupations by Strianese, Anthony J Strianese, Pamela P Edition: 5th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Australia ; Thomson Delmar Learning ; 2007 Availability: Items available for loan: PCC (1)Collection, call number: C 338.476479 St8m. Place hold Log in to add tags Save to lists
	2.		Math principles for food service occupations by Strianese, Anthony J Strianese, Pamela P Edition: 5th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Australia ; Thomson Delmar Learning ; 2007 Availability: Items available for loan: PCC (1)Collection, call number: C 338.476479 St8m. Place hold Log in to add tags Save to lists
	3.		West and Wood's introduction to food service by Palacio, June Payne Edition: 9th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Singapore ; Pearson Education ; 2003 Availability: Items available for loan: PCC (1)Collection, call number: C 338.476479 P17w. Place hold Log in to add tags Save to lists
	4.		West and Wood's introduction to food service by Palacio, June Payne Edition: 9th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Singapore ; Pearson Education ; 2003 Availability: Items available for loan: PCC (1)Collection, call number: C 338.476479 P17w. Place hold Log in to add tags Save to lists
	5.		Food service management by Palacio, June Payne Edition: 10th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Singapore ; Pearson Education ; 2006 Availability: Items available for loan: PCC (1)Collection, call number: C 338.476479 P17f. Place hold Log in to add tags Save to lists
	6.		Food and beverage service by George, Bobby Material type: Text; Format: print ; Literary form: Not fiction Publication details: India ; Jaico Pub. ; 2007 Availability: Items available for loan: PCC (1)Collection, call number: C 338.476479 G29f. Place hold Log in to add tags Save to lists