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	1.		Fish and seafood: identification, fabrication, and utilization by Ainsworth, Mark Material type: Text; Format: print ; Literary form: Not fiction Publication details: Singapore ; Cengage Learning Asia ; 2010 Availability: Items available for loan: PCC (1)Collection, call number: C 641.392 Ai6f. Place hold Log in to add tags Save to lists
	2.		Larousse gastronomique recipe collection fish and seafood by Larousse Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York ; Clarkson Peter Publishers ; 2004 Availability: Items available for loan: PCC (1)Collection, call number: R 641.692 L32. Place hold Log in to add tags Save to lists
	3.		Apron cookbook : Simply seafood by Pastor, Boots, ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Quezon City ; Lampara Publishing House and Precious Pages Corp. ; 2009 Availability: Items available for loan: PCC (1)Collection, call number: R 641.592 A4s. Place hold Log in to add tags Save to lists
	4.		Prawns : 50 fabulous recipes by Harpham, Zoe , ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hong Kong ; Periplus ; 2002 Availability: Items available for loan: PCC (1)Collection, call number: R 641.5638 P89. Place hold Log in to add tags Save to lists
	5.		Seafoods Deligh : Special Fish and Other Seafood Recipes by Belen, Juliene Material type: Text; Format: print ; Literary form: Not fiction Publication details: Quezon City ; SmartBooks Publishing ; 2006 Availability: Items available for loan: PCC (1)Collection, call number: Fil 641.692 Se1. Place hold Log in to add tags Save to lists