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1.
Introduction to foodservice by
Edition: 11th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Singapore ; Pearson ; 2009
Availability: Items available for loan: PCC (1)Collection, call number: C 647.95068 P29i.

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2.
West and Wood's introduction to food service by
Edition: 9th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Singapore ; Pearson Education ; 2003
Availability: Items available for loan: PCC (1)Collection, call number: C 338.476479 P17w.

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3.
West and Wood's introduction to food service by
Edition: 9th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Singapore ; Pearson Education ; 2003
Availability: Items available for loan: PCC (1)Collection, call number: C 338.476479 P17w.

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4.
Food service management by
Edition: 10th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Singapore ; Pearson Education ; 2006
Availability: Items available for loan: PCC (1)Collection, call number: C 338.476479 P17f.

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