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41.
Professional management by
Edition: 5th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Jersey ; John wiley and sons ; 2007
Availability: Items available for loan: PCC (1)Collection, call number: C 647.94092 J71p.

42.
Supervision in the hospitality industry: applied human resources by
Edition: 5th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Jersey ; John Wiley and Sons ; 2007
Availability: Items available for loan: PCC (1)Collection, call number: C 647.940683 M61s.

43.
Hotel and lodging management : an introduction by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hoboken, NJ ; John Wiley & Sons, ; 2006
Availability: Items available for loan: PCC (1)Collection, call number: C 647.94068 St9h.

44.
Professional management of housekeeping operations by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Jersey ; John Wiley & Sons, Inc. ; 2005
Availability: Items available for loan: PCC (1)Collection, call number: C 647.94068 J72p.

45.
Hotel management and operations by
Edition: 4th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Jersey ; John Wiley & Sons ; 2007
Availability: Items available for loan: PCC (1)Collection, call number: C 647.94068 H79.

46.
Hotel managemetn and operations by
Edition: 5th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Jersey ; John Wiley and sons ; 2011
Availability: Items available for loan: PCC (1)Collection, call number: C 647.94068 H79.

47.
Introduction to management in the hospitality industry
Edition: 9th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hoboken, New Jersey ; John Wiley & Sons, ; 2009
Availability: Items available for loan: PCC (1)Collection, call number: C 647.94068 B27i.

48.
Hotel front office management by
Edition: 5th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Jersey ; John Wiley And Sons ; 2011
Availability: Items available for loan: PCC (1)Collection, call number: C 647.94068 B23h.

49.
Introduction to the hospitality industry by
Edition: 6th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Jersey ; John Wiley and Sons ; 2006
Availability: Items available for loan: PCC (1)Collection, call number: C 647.94 P87h.

50.
Introduction to the hospitality industry by
Edition: 6th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Jersey ; John Wiley and Sons ; 2006
Availability: Items available for loan: PCC (1)Collection, call number: C 647.94 P87h.

51.
Hotel and motel management and operations by
Edition: 4th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Jersey ; John Wiley and Sons ; 2003
Availability: Items available for loan: PCC (1)Collection, call number: C 647.94 G78h.

52.
Catering: a guide to managing a successful business operation by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Jersey ; John Wiley and Sons ; 2008
Availability: Items available for loan: PCC (1)Collection, call number: C 642.4068 M43c.

53.
Catering: a guide to managing a successful business operation by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Jersey ; John Wiley and Sons ; 2008
Availability: Items available for loan: PCC (1)Collection, call number: C 642.4068 M43c.

54.
Mr. Boston official barternder's guide
Edition: 67th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Jersey ; John Wiley & Sons ; 2009
Availability: Items available for loan: PCC (1)Collection, call number: C 641.874 M68.

55.
The bar and beverage book by
Edition: 4th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: John Wiley & Sons (Asia) Pte Ltd, ; 2009
Availability: Items available for loan: PCC (1)Collection, call number: C 641.874 K15b.

56.
Cuisine and culture : a history of food and people by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hoboken ; John Wiley & Sons ; 2008
Availability: Items available for loan: PCC (1)Collection, call number: C 641.3 C49.

57.
The sommelier prep course: an introduction to the wines, beers, and spirits of the world by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hoboken, New Jersey ; John Wiley and Sons ; 2010
Availability: Items available for loan: PCC (1)Collection, call number: C 641.2 G35s.

58.
Fundamentals of menu planning by
Edition: 3rd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Jersey ; John Wiley and sons ; 2009
Availability: Items available for loan: PCC (1)Collection, call number: C 632.5 M25f.

59.
Mastering mental ray : rendering tehniques for 3d and CAD professionals by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Jersey ; John Wiley and Sons ; 2010
Availability: Items available for loan: PCC (1)Collection, call number: C 620.004202 Oc5m.

60.
Fundamentals of Physics by
Edition: 8th ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Jersey ; John Wiley and Sons ; 2008
Availability: Items available for loan: PCC (1)Collection, call number: C 530 W15f.