Fine Dining
Material type:
TextPublication details: New York ; Broadway Books; 2006Description: 304 p; Includes indexISBN: - 978-0-7679-2203-6
- R 641.5 R89m
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
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PCC REFERENCE | R 641.5 R89m (Browse shelf(Opens below)) | Available | 1208 |
A comprehensive guide to preparing gourmet meals at home, featuring elegant recipes for special occasions and tips for creating a fine dining experience in your own kitchen.
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