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The Olive Oil Companion

By:

Ridgway, Judy

Material type: Text

TextPublication details: London ; Apple Press; 2004Description: 160 p; Includes bibliographical referencesISBN:

1-84092-390-3

Subject(s):

DDC classification:

R 641.3463 R43o

Summary: A handy and informative guide to understanding, tasting, and cooking with olive oil, this companion provides essential tips on quality selection

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Holdings
Item type	Current library	Call number	Status	Barcode
Book	PCC REFERENCE	R 641.3463 R43o (Browse shelf(Opens below))	Available	869

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A handy and informative guide to understanding, tasting, and cooking with olive oil, this companion provides essential tips on quality selection

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