Food service & Bartending (Record no. 2164)

MARC details
000 -LEADER
fixed length control field 01379nam a2200229Ia 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250730165340.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250728s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-971-94195-1-8
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number Fil 647.95068 R64f
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Roldan, Amelia Samson
245 #0 - TITLE STATEMENT
Title Food service & Bartending
250 ## - EDITION STATEMENT
Edition statement rev. ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Para aque City
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. AR Skills Development and Management Services
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Date of publication, distribution, etc. 2008
300 ## - PHYSICAL DESCRIPTION
Extent 235 p.
520 ## - SUMMARY, ETC.
Summary, etc. ?Food Service & Bartending by Amelia Samson-Roldan and Benito Tangonan Edica is a comprehensive guide that focuses on service delivery standards and procedures across various hospitality settings, including restaurants, bars, banquets, catering, and room service. Each chapter details the organization of service teams, proper use of tools and equipment, service preparations, order taking, and service standards. The section on bar service introduces various alcoholic beverages, such as wines, spirits, and cocktails, and provides drink mixing recipes. Additionally, the book addresses food safety, sanitation, and customer relations, making it a valuable resource for both industry practitioners and students aiming to enhance their knowledge and skills in food service and bartending.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Bartending
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food service management
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Edica, Benito T.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
          PCC PCC FILIPINIANA 07/30/2025   Fil 647.95068 R64f 4871 07/30/2025 07/30/2025 Book