Normal view MARC view ISBD view

A textbook on food contamination and safety

Nambiar, Vanisha

A textbook on food contamination and safety - India Anmol Pub. 2004 - x, 127 p.

The book covers all important aspects of food safety and includes additional information on food standards and institutions dealing with problems of food adulteration.

ISBN: 81-261-1959-4

Subjects--Topical Terms:
Food Contaminants
Food Contamination
Food Safety
Food Standards

Dewey Class. No.: C 363.192 N15t

Place hold
Print
Cite
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)