The Modern Cafe

By: Contributor(s): Material type: TextTextPublication details: New Jersey; John Wiley & Sons; 2010Description: viii, 550 p. : col illustrations ; 29 cm; Includes bibliographical references and indexISBN:
  • 978-0-470-37134-3
Subject(s): DDC classification:
  • C 647-.9573 M58m
Summary: A collection of recipes for many popular cafe? standards, including savory items, chocolates and confections, beverages, packaged retail items, and frozen desserts
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Item type Current library Call number Status Barcode
Book Book PCC CIRCULATION C 647-.9573 M58m (Browse shelf(Opens below)) Available 4239

A collection of recipes for many popular cafe? standards, including savory items, chocolates and confections, beverages, packaged retail items, and frozen desserts

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