| 000 | 00521nam a2200205Ia 4500 | ||
|---|---|---|---|
| 005 | 20250730165106.0 | ||
| 008 | 250728s9999 xx 000 0 und d | ||
| 020 | _a81-261-0720-0 | ||
| 082 | _aC 363.192 P27f | ||
| 100 | _aPatankar, Meera Rao | ||
| 245 | 0 | _aFood Preparation-A Scientific Approach | |
| 260 | _aNew Delhi | ||
| 260 | _b Anmol Publications | ||
| 260 | _c2001 | ||
| 300 | _axi, 189 p. | ||
| 300 | _bIncludes index | ||
| 650 | _aFood -- Preparations | ||
| 700 | _aBharati, Pushpa | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c668 _d668 |
||