| 000 | 00690nam a2200217Ia 4500 | ||
|---|---|---|---|
| 005 | 20250730165927.0 | ||
| 008 | 250728s9999 xx 000 0 und d | ||
| 020 | _a978-0-600-61578-1 | ||
| 082 | _aR 641.5 L32f | ||
| 100 | _aHamlyn | ||
| 245 | 0 | _aLarousse Gastronomique: Fish & Seafood | |
| 260 | _aLondon | ||
| 260 | _b Hamlyn | ||
| 260 | _c2004 | ||
| 300 | _a512 p. | ||
| 300 | _bIncludes index | ||
| 520 | _aA detailed and comprehensive guide to preparing fish and seafood, with expert techniques and gourmet recipes for various types of seafood, from the basics to more advanced preparations. | ||
| 650 | _aFish�Cooking | ||
| 650 | _aSeafood�Cooking | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c4708 _d4708 |
||