| 000 | 00542nam a2200193Ia 4500 | ||
|---|---|---|---|
| 005 | 20250730165416.0 | ||
| 008 | 250728s9999 xx 000 0 und d | ||
| 020 | _a978-971-27-1874-8 | ||
| 082 | _aFil 363.192 M45 | ||
| 100 | _aThe Maya Kitchen | ||
| 245 | 0 | _aManaging a food-safe kitchen : a guide on sanitation for food service professionls | |
| 260 | _aManila | ||
| 260 | _b Anvil Publishing | ||
| 260 | _c2007 | ||
| 300 | _a150 p. | ||
| 300 | _bIncludes bibliographical references | ||
| 650 | _aFood handling | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c2828 _d2828 |
||