Food culture in Germany / Ursula Heinzelmann

By: Material type: TextTextPublication details: Westport, Concesticut ; Greenwood Prens; 2008Description: viii, 198 p; Includes bibliographical references and indexISBN:
  • 978-0-313-34494-7
Subject(s): DDC classification:
  • C 641.30943 H36f
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Item type Current library Call number Status Barcode
Book Book PCC CIRCULATION C 641.30943 H36f (Browse shelf(Opens below)) Available 4015

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