Food and beverage service

By: Material type: TextTextPublication details: New Delhi ; APH Publishing Corporation; 2007Description: x, 265 p; Includes indexSubject(s): DDC classification:
  • C 333.476479 Sa1f
Summary: The aim of this book is to guide the candidate who has decided to enter the hotel and catering industry as a professional through the basic stages of food and beverages services and how to develop himself into a skilled worker and an experienced operator.
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Item type Current library Call number Status Barcode
Book Book PCC CIRCULATION C 333.476479 Sa1f (Browse shelf(Opens below)) Available 2388

The aim of this book is to guide the candidate who has decided to enter the hotel and catering industry as a professional through the basic stages of food and beverages services and how to develop himself into a skilled worker and an experienced operator.

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