Results of search for 'ccl=Provider: Prentice'

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	21.	Accounting information systems by Romney, Marshall B Steinbart, Paul John Edition: 9th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey ; Prentice Hall ; 2003 Availability: Items available for loan: PCC (1)Collection, call number: C 658.054678 R66a. Place hold Log in to add tags Save to lists
	22.	Management information systems Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey ; Pearson Prentice Hall ; 2005 Availability: Items available for loan: PCC (1)Collection, call number: C 658.05 M22m. Place hold Log in to add tags Save to lists
	23.	Accounting and financial analysis in the hospitality industry by Hales, Jonathan A Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boston ; Pearson Education/ Prentice Hall ; 2011 Availability: Items available for loan: PCC (1)Collection, call number: C 657.838 H13a. Place hold Log in to add tags Save to lists
	24.	Introduction to foodservice by Payne-Palacio, June Theis, Monica Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey ; Pearson/Prentice Hall, ; 2009 Availability: Items available for loan: PCC (1)Collection, call number: C 647.95068 P29i. Place hold Log in to add tags Save to lists
	25.	An introduction to restaurant management : customers, operations, and employees by Mill, Robert Christie Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey ; Pearson Prentice Hall ; 2007 Availability: Items available for loan: PCC (1)Collection, call number: C 647.95068 M61r. Place hold Log in to add tags Save to lists
	26.	An introduction to restaurant management : customers, operations, and employees by Mill, Robert Christie Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey ; Pearson Prentice Hall ; 2007 Availability: Items available for loan: PCC (1)Collection, call number: C 647.95068 M61r. Place hold Log in to add tags Save to lists
	27.	An introduction to restaurant management : customers, operations, and employees by Mill, Robert Christie Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey ; Pearson Prentice Hall ; 2007 Availability: Items available for loan: PCC (1)Collection, call number: C 647.95068 M61r. Place hold Log in to add tags Save to lists
	28.	An introduction to restaurant management : customers, operations, and employees by Mill, Robert Christie Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey ; Pearson Prentice Hall ; 2007 Availability: Items available for loan: PCC (1)Collection, call number: C 647.95068 M61r. Place hold Log in to add tags Save to lists
	29.	Check-in check-out : managing hotel operations by Vallen Gary K Edition: 8th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Harlow ; Prentice Hall ; 2009 Availability: Items available for loan: PCC (1)Collection, call number: C 647.94V24c. Place hold Log in to add tags Save to lists
	30.	Professional front office management by Woods, Robert H Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey ; Pearson/Prentice Hall, ; 2007 Availability: Items available for loan: PCC (1)Collection, call number: C 647.94068 P94. Place hold Log in to add tags Save to lists
	31.	Hospitality by Walker, John R Edition: 4th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey ; Pearson Prentice Hall ; 2006 Availability: Items available for loan: PCC (1)Collection, call number: C 647.94 W15h. Place hold Log in to add tags Save to lists
	32.	Hospitality by Walker, John R Edition: 4th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey ; Pearson Prentice Hall ; 2006 Availability: Items available for loan: PCC (1)Collection, call number: C 647.94 W15h. Place hold Log in to add tags Save to lists
	33.	Restaurant food service equipment by Drysdale, John A Material type: Text; Format: print ; Literary form: Not fiction Publication details: Upper Saddle River, New Jersey ; Prentice Hall ; 2010 Availability: Items available for loan: PCC (1)Collection, call number: C 632 D84r. Place hold Log in to add tags Save to lists
	34.	Introduction to digital design by Mano, M. Morris Ciletti, Michael D Edition: 4th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Singapore ; Pearson Prentice Hall ; 2007 Availability: Items available for loan: PCC (1)Collection, call number: C 621.3813 M31d. Place hold Log in to add tags Save to lists
	35.	Spa mangement : an introduction by Williams, Mary S Capozio, Lisa L Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boston ; Prentice Hall ; 2012 Availability: Items available for loan: PCC (1)Collection, call number: C 613.122068 W76s. Place hold Log in to add tags Save to lists
	36.	Introduction to Statistics by Walpole, Ronald E Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Singapore ; Pearson/Prentice Hall ; 2006 Availability: Items available for loan: PCC (1)Collection, call number: C 519.5 W16i. Place hold Log in to add tags Save to lists
	37.	Basic business statistics : concepts and applications by Berenson, Mark L Levine, David M. ; Krehbiel, Timothy C Edition: 10th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey ; Pearson/Prentice Hall ; 2006 Availability: Items available for loan: PCC (1)Collection, call number: C 519.5 B45b. Place hold Log in to add tags Save to lists
	38.	Introductory and immediate algebra for college students by Blitzer, Robert Edition: 4th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Upper Saddle River ; Pearson Prentice Hall ; 2007 Availability: Items available for loan: PCC (1)Collection, call number: C 512.9 B61i. Place hold Log in to add tags Save to lists
	39.	Introduction to Discrete Mathematics by Johnsonbagh, Richard Edition: 6th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey ; Pearson Prentice Hall ; 2006 Availability: Items available for loan: PCC (1)Collection, call number: C 511.2 J63d. Place hold Log in to add tags Save to lists
	40.	Introduction to Discrete Mathematics by Johnsonbagh, Richard Edition: 6th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey ; Pearson Prentice Hall ; 2006 Availability: Items available for loan: PCC (1)Collection, call number: C 511.2 J63d. Place hold Log in to add tags Save to lists

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Your search returned 76 results.