TY  - BOOK
AU  - Jaramilla, Benjamin S.
AU  - Guasch, Juan Martin DR.
TI  - Culinary arts and sciences
SN  - 978-971-725-171-4
U1  - Fil 647.9521 J28c 
CY  - Manila 
KW  - Caterers and catering
KW  - Food service -- Congresses
ER  -