Cueto, Aristeo C. <br/><br/>
Business math principles in food service operations 

 - Mandaluyong City    Books Atbp. Publishing  2009 
 - vii, 129 p. 
<br/><br/><label>ISBN: </label>971-0388-72-1 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food service - Mathematics 
<br/><br/><label>Dewey Class. No.: </label>Fil 647.950151 C89b