TY  - BOOK
AU  - Lema, Nona
TI  - Gulay
SN  - 971-91172-2-2
U1  - Fil 641.5636 L54g 
CY  - Quezon City 
KW  - Vegetarian cooking
N2  - A  collection of plant-based recipes that reimagines traditional Filipino dishes using vegetarian ingredients. The book celebrates Filipino cuisine while promoting a healthier, sustainable lifestyle. It features easy-to-follow recipes, vibrant visuals, and cultural notes that highlight the importance of vegetables (gulay) in Filipino cooking. Perfect for vegetarians, vegans, or anyone looking to explore meatless versions of classic Filipino meals
ER  -