Luna, Ma. Veritas Fojas <br/><br/>
Guzman's introduction to food preparation 

 - 6th ed. 
 - Manila    Merriam & Webster Bookstore , Inc.  2005 
 - 313 p. 
<br/><br/><label>ISBN: </label>971-30-1257-7 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery Laboratory manuals <br/>Food Laboratory manuals
<br/><br/><label>Dewey Class. No.: </label>Fil 363.192 L97g