TY  - BOOK
AU  - Brown, Judith E.
TI  - Nutrition
SN  - 978-981-4281-83-6
U1  - C 612.39 B81n 
CY  - Singapore 
KW  - Nutrition
N2  - Nutrition is oriented toward helping students build a foundation of knowledge about nutrition that will serve them well throughout life. Units are concise, focused on key facts and concepts, and provide ample real-life examples intended to enhance students' understanding of the material presented. Students are asked to apply their newly gained knowledge about nutrition in decision-making activities and exercises incorporated throughout the units
ER  -