ServSafe Coursebook
Material type:
TextPublication details: Chicago ; National Restaurant Association; 2012Edition: 6th edDescription: ix, various pagings, ill; Includes indexISBN: - 978-1-58280-302-9
- C 363.7296 Se7
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Book
|
PCC CIRCULATION | C 363.7296 Se7 (Browse shelf(Opens below)) | Available | 5254 |
Browsing PCC shelves, Shelving location: CIRCULATION Close shelf browser (Hides shelf browser)
| C 363.7 M61e Environmental science : working with the earth | C 363.705 Saving planet earth | C 363.72 M25 Essentials of food safety and sanitation | C 363.7296 Se7 ServSafe Coursebook | C 363.738 G66 Our choice: A plan to solve the climate crisis | C 363.807 P27n Nutrition education | C 363.807 P27n Nutrition education |
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