Scott conant's new italian cooking
Material type:
TextPublication details: New York ; Broadway Books; 2005Description: 295 p; Includes indexISBN: - 0-7679-1682-4
- R 641.5945 C74s
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Book
|
PCC REFERENCE | R 641.5945 C74s (Browse shelf(Opens below)) | Available | 1986 |
Browsing PCC shelves, Shelving location: REFERENCE Close shelf browser (Hides shelf browser)
| R 641.5944 C59f French Family Cooking | R 641.5944 L46 Le Cordon Bleu cuisine foundations | R 641.5945 C57 Classic Italian cooking : step-by-step | R 641.5945 C74s Scott conant's new italian cooking | R 641.5945 Q4L Lucinda's rustic Italian kitchen | R 641.5945 W38u Ultimate Italian recipes | R 641.595 B29c Classic recipes, tastes and traditions of Indonesia and the Philippines : seasonal dishes from an exotic cuisine, with 150 authentic recipes |
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