Setting up and managing a small hotel
Material type:
TextPublication details: Pasig City ; Anvil Publishing,; 2008Description: 227 p. ; ill; Includes references and indexISBN: - 978-971-27-1915-8
- Fil 647.94 L62s
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
|
|
PCC FILIPINIANA | Fil 647.94 L62s (Browse shelf(Opens below)) | Available | 3251 |
Browsing PCC shelves, Shelving location: FILIPINIANA Close shelf browser (Hides shelf browser)
| Fil 647.94 G78h Hotel and motel management and operations | Fil 647.94 G93i Introduction to hotel and restaurant management | Fil 647.94 G93i Introduction to hotel and restaurant management | Fil 647.94 L62s Setting up and managing a small hotel | Fil 647.94 P41f Facilities planning and design for lodging and food service operation | Fil 647.94 P41f Facilities planning and design for lodging and food service operation | Fil 647.94 R64o Operating and managing a hotel & restaurant business |
There are no comments on this title.
Log in to your account to post a comment.