Supervision in the hospitality industry: applied human resources
Material type:
TextPublication details: New Jersey ; John Wiley and Sons; 2007Edition: 5th edDescription: xxi, 522 p; Includes bibliographical references and indexISBN: - 978-0-471-65748-4
- C 647.940683 M61s
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
Book
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PCC CIRCULATION | C 647.940683 M61s (Browse shelf(Opens below)) | Available | 3445 |
Browsing PCC shelves, Shelving location: CIRCULATION Close shelf browser (Hides shelf browser)
| C 647.940681 Ad1m Management accounting for the hospitality, tourism, and leisure industries: A strategic approach | C 647.940681 M56h Hospitality financial management | C 647.940683 An3h Human resource management: a textbook for the hospitality industry | C 647.940683 M61s Supervision in the hospitality industry: applied human resources | C 647.940683 N51 Human resource management for the hospitality and tourism industries | C 647.940683 Sz1c Case scenarios in hospitality supervision | C 647.940685 F75t Total quality management for hospitality and tourism |
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