Cooking with tea : techniques and recipes for appetizers, entre?es, desserts, and more (Record no. 4778)

MARC details
000 -LEADER
fixed length control field 00534nam a2200193Ia 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250730165931.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250728s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 962-593-816-8
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number R 641.6372 W47c
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Wemischner, Robert
245 #0 - TITLE STATEMENT
Title Cooking with tea : techniques and recipes for appetizers, entre?es, desserts, and more
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Boston
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. Periplus Editions
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Date of publication, distribution, etc. 2000
300 ## - PHYSICAL DESCRIPTION
Extent xvii, 146 p. ; ill.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking (Tea)
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Rosen, Diana
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
          PCC PCC REFERENCE 07/30/2025   R 641.6372 W47c 5874 07/30/2025 07/30/2025 Book