Food and wine: integrating food, travel, and territory

Croce, Erica

Food and wine: integrating food, travel, and territory - Oxford CABI 2010 - ix, 201 p.; figs Includes bibliography and index

The book examines gastronomic tourism in all of its potential.

978-1-84593-661-7


Tourism and gastronomy
Wine tourism

C 641 C87f